All About Foods Court

Servings
10-12

Ingredients
Amount Ingredients
Cover
1 1/2 cup Wheat Flour
3 tbsp Oil
Salt to taste
Water to knead dough
Filling
1 cup Yellow Moong Daal washed and soaked for 1/2 hour
1 tsp Garam Masala
1 tsp Red Chili Powder
1/2 tsp Coriander (dhania) Powder
1/2 tsp Crushed coriander seeds
1/2 tsp Fennel seeds
1/2 tsp Cumin Seeds
1/2 tsp Mustard Seeds
1 tbsp Chopped Coriander Leaves
2 tbsp Salt
2-3 pinches Asafoetida
1 tbsp Oil
Oil to deep fry
1 tbsp Plain flour for patching

Servings
10-12

Ingredients
Amount Ingredients
1 cup Gram Flour
1 tbsp Lemon Juice
1 tsp Sugar
1/2 tsp Soda/Fruit Salt
1 tbsp Yogurt
1/2 tsp Ginger Paste
1/2 tsp Turmeric Powder
1/2 tsp Sesame Seeds
1/2 tsp Mustard Seeds
1 tbsp Coconut Powder
2 tbsp Chopped Coriander
1 tbsp Curry Leaves
2 Chopped Green Chilli
2 tbsp Salt
3 tbsp Vegetable Oil

Servings
4-6


Ingredients
Amount Ingredients
Bhature
2 cups All purpose flour (Maida)
1 pouch Yeast
1 cup Yogurt
2 tbsp Vegetable Oil
Salt to taste

Servings

4-6

Ingredients

Amount Ingredients
1/2 cup Puffed Rice
1/2 cup Sev
1/4 cup Chopped Onion
1/2 cup Dal-mixture
2-3 Chopped green chillies
1/2 cup Tamarind Chutney
2 tbsp Lime Juice
3-4 Boiled and chopped potatoes
1/2 tsp Red Chilli Powder
1/4 tsp Black Salt (also known as Rock Salt)
Salt to taste

Servings
7-8 patties

Ingredients
Amount Ingredients
3 Large potatoes
1/2 cup Waterchestnut Flour
1/4 tsp Black salt
1/4 tsp Black pepper powder
4 Chopped green chillies
1 tbsp Fresh chopped coriander leaves
Salt to taste
2 tbsp Vegetable Oil

Servings

10-12

Ingredients

Amount Ingredients
2 cups Mashed Potatoes
1 cup Gram Flour
1/2 cup Chopped onions
1 Chopped Green Chilli
1 tsp Red Chili Powder
1/4 tsp Turmeric Powder
3 tbsp Vegetable Oil
Salt to taste